Monday, September 3, 2012

Banana cake with cream cheese frosting

Hi everyone, sorry I've not been posting in a long time!  I've not stopped baking, just haven't had time to post.    I'll be making more cakes in the near future and promise will post lots of photos!  Anyway, here's an 8 inch moist banana cake (four layers!) with cream cheese frosting I made for a group of friends a few weeks ago.  I really like how it turned out!

If you'd like to order a cake similar to this, do email me.  I can do this with American Carrot Cake as well and  the frosting can be any colour you choose.  For birthdays or special occasions with more than 15 people attending, you may want to consider a 6-inch or 8-inch centre cake with cupcakes surrounding it.  The birthday person can take the cake home and the rest can eat the cupcakes!  Each cupcake will have a rose swirl on it.